Vegetable and Shrimp Balls
Overview
How to cook Vegetable and Shrimp Balls at home
Tags
Ingredients
Steps
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Prepare shrimp, green vegetables, green onions and flour
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Wash the shrimps, remove the shells and tendons, and cut the greens and onions into sections
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Green vegetables, onions and shrimps, add water and puree
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Mix shrimp paste, two drops of walnut oil and flour evenly. Don’t use too much flour, one spoonful is enough
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Add water to the pot and bring to a boil. Use a small spoon to scoop a spoonful into the water and boil it one by one. I can make about 20 with this amount.
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Cook it for 5 minutes and it’s ready to eat. I added spinach when cooking