Blueberry Sago
Overview
How to cook Blueberry Sago at home
Tags
Ingredients
Steps
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Wash the blueberries first
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Soak the sago in water and drain it
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Then add sugar in the pot while heating and stirring. When it is cooked until translucent, turn off the heat and simmer for 3 minutes (low heat when heating, about 20-25 minutes)
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Then put the sago in cold boiled water, let it cool, sift it into the coconut milk and add the blueberries!