Scrambled eggs with green beans

Overview

How to cook Scrambled eggs with green beans at home

Wash the beans again and chop them finely.
Beans, chopped.
Boil water until boiling.
Boil the beans in boiling water for a minute or two
After boiling in the pot for a minute or two, pour the water into the pot
Drain the water, put it in a saucer, and beat the eggs!
Beat the eggs and add a little salt.
Turn on the heat immediately, and when the pot is basically warm, add the stirred eggs and beans into the pot and fry.
Keep stirring in the pot, and after a minute or two, the finished product will come out. Done.
Beautiful and delicious.