Stir-fried chicken legs with snow peas

Overview

How to cook Stir-fried chicken legs with snow peas at home

Tags

• hot dishes
• home cooking
• old man
• banquet dishes
• dinner
• cooking wine
• cured chicken legs
• msg
• snow peas
• salt

Ingredients

Steps

1. 1 Ingredients: Cured chicken legs (washed), snow peas (washed)

   

2. 2 Place the bacon legs on the chopping board, remove the bones and cut into pieces.

   

3. 3 Heat the oil in the pan, add the sliced bacon legs, and add an appropriate amount of cooking wine.

   

4. 4 Stir-fry and stir-fry.

   

5. 5 Next, add the washed snow peas and stir-fry.

   

6. 6 Then, add appropriate amount of water.

   

7. 7 Stir and stir fry until cooked.

   

8. 8 Finally, add an appropriate amount of salt.

   

9. 9 Add appropriate amount of MSG.

   

10. 10 Season and stir-fry until combined.

    

11. 11 Remove from pan and plate.