Peanut Cashew Crispy

Overview

The preparation method of this snack is basically the same as the biscuits made before, except that the amount of flour is reduced and replaced with peanut powder. It is due to the addition of peanut powder that the whole room is filled with the aroma of peanuts during the baking process. The baked biscuits melt in the mouth, are crispy and fragrant, and are very delicious.

Tags

• baking
• children
• breakfast
• corn oil
• corn starch
• flour
• peanut flour
• sugar

Ingredients

Steps

1. 1 Prepare the required raw materials

   

2. 2 Grind the fried peanuts into powder in a food processor

   

3. 3 Add sugar and mix well

   

4. 4 Pour in corn oil

   

5. 5 Mix well

   

6. 6 Add flour and cornstarch mixture

   

7. 7 Make the dough together for 10 minutes

   

8. 8 Then form into small balls

   

9. 9 Add cashew nuts and press flat

   

10. 10 Preheat the oven to 180 degrees and bake for 20 minutes

    

11. 11 Take out and let cool