Egg bun slices
Overview
Egg bun slices are one of my family's favorite staple foods. They are eggy on the outside and soft on the inside. They are super delicious and easy to make. . .
Tags
Ingredients
Steps
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Slice the steamed buns, beat the eggs with a little salt and set aside.
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Put the steamed bun slices into the egg mixture.
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Dip and coat evenly.
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Heat the oil in the pan and add the steamed bun slices.
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Fry both sides until golden brown.
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Look at the yellow and orange steamed bun slices that are very tempting.