Lard potato shreds

Overview

My baby likes to eat shredded potatoes. I wanted to make them more fragrant and soft, so I fried them in lard.

Cut the potatoes into shreds and soak them in water while draining them
After the pan is hot, add lard
The oil cooked this year
After the potatoes are put in the pot, add water and cover to simmer
Just add salt when cooking, and the children will already like to eat it, and it is better for the children to eat less seasoning.