[Tomato Recipe] Black Pepper Ham Bread – flower-like ham bread
Overview
Ham bread is the most common type of bread besides bean paste bread and meat floss bread. Today Tomato brings an improved version of ham bread, which is added with black pepper to give it a more layered taste. There is nothing to say about the taste. The shape is also very beautiful, and the flower-like ham bread will be introduced to you today.
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Ingredients
Steps
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Follow the recipe "Hand Kneading" or the recipe "Bread Machine Kneading" to complete the kneading
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Press to expel gas
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Divide the dough into 50g pieces, roll into a round shape and let rest for 15 minutes. Cut the ham sausage into a length of about 13cm
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Roll out the relaxed noodles, flip them over and put on the ham
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Roll it up from top to bottom and pinch the closing area
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Use scissors to cut into four equal sections (note that the ham sausage needs to be cut, but the dough should not be cut)
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Break it into a flower shape at once
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Place on a baking sheet and let it ferment in a warm and humid place
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After fermentation has doubled, brush with egg wash, sprinkle with cracked black pepper, and bake in a preheated oven at 180 degrees for 13-15 minutes