Shishu Stir-fried

Overview

How to cook Shishu Stir-fried at home

Tags

• hot dishes
• cucumber
• lotus root
• onion and ginger
• carrot
• salt

Ingredients

Steps

1. 1 Slice raw materials for later use

   

2. 2 Add the onions and ginger to the pan, add the carrots and stir-fry

   

3. 3 Stir fry for a while and add the lotus root slices

   

4. 4 Stir-fry for about three minutes, add cucumber and season to taste

   

5. 5 It’s time to cook