Lean meat cake

Lean meat cake

Overview

How to cook Lean meat cake at home

Tags

Ingredients

Steps

  1. .About 150 grams of lean meat

    Lean meat cake step 1

  2. Wash the lean meat and chop into puree

    Lean meat cake step 2

  3. Add starch, salt, Sichuan pepper powder, pepper

    Lean meat cake step 3

  4. Mix well

    Lean meat cake step 4

  5. Divide the minced meat into 4 parts and make 4 meat balls

    Lean meat cake step 5

  6. Put oil in the pot and heat it

    Lean meat cake step 6

  7. Add the meatballs, fry over medium-low heat, and slowly press the meatballs into patties with a spatula

    Lean meat cake step 7

  8. After one side is cooked, flip over and fry again until the meatloaf is cooked through. , that’s it. It tastes better when served with tomato sauce.

    Lean meat cake step 8