Tremella and Snow Pear Soup

Overview

How to cook Tremella and Snow Pear Soup at home

So when the ingredients are ready, the white fungus must be soaked for 10-12 hours. This will help the glue to come out in a short time during the cooking process. Remove the roots after soaking
Put all the ingredients except the wolfberries into the electric pressure cooker, select the cooking button, and then add the wolfberries after cooking
The Tremella and Snow Pear Soup is ready. It relieves coughs, moistens the lungs and resolves phlegm. It is most suitable for the autumn dry season