Seafood Pizza

Overview

A long time ago in Italy, a mother was worried about food. There was only some flour left at home, but he still had a young son. The kind-hearted neighbor found out and sent her some tomatoes and cheese. The worried mother was very happy and used these ingredients and flour to bake a cake for her son to eat. It was unexpectedly delicious. This is how pizza appears on our tables. Although seafood pizza is delicious, it is not low in calories. Girls who are losing weight are advised to eat less.

Tags

• baking
• corn kernels
• crab sticks
• pizza grass
• shredded mozzarella cheese
• six-inch pizza peel
• black pepper
• chopped onion
• ketchup
• salad dressing

Ingredients

Steps

1. 1 Place the corn kernels and chopped onions in the microwave and heat on high for 2 minutes, take out and chop the crab sticks into small pieces and set aside.

   

2. 2 Cut the 6-inch pizza peel into 8 equal parts and spread tomato sauce on them.

   

3. 3 Add appropriate amount of salad dressing to chopped cooked corn and onion, mix evenly.

   

4. 4 Place the seasoned corn and onion chopped on the pizza peel, then top with the crab meat.

   

5. 5 Spread the shredded mozzarella cheese evenly on top.

   

6. 6 Sprinkle with a little black pepper.

   

7. 7 Preheat the oven to 180 degrees for 5 minutes, then place the middle layer and bake for 15 minutes.

   

8. 8 When it comes out of the oven, sprinkle a little more pizza grass and start tasting.