Purple Sweet Potato and Tremella Soup
Overview
When it comes to health care pots, I have always owned one. It is very convenient for making soup or fruit tea. If I want to stew some white fungus or something, I always have to check the situation in the pot from time to time. If I have a health care pot, I no longer have to worry about it. I no longer have to waste time and effort to check the stewing situation. There are three heat preservation settings, respectively 40, 60, and 80. Especially in winter, if you are worried that the stewed soup will cool down easily, you can choose one-click heat preservation and you can drink heart-warming and stomach-warming soup at any time. Humanized unique design and complete supporting facilities. Made of heat-resistant and crack-proof high borosilicate glass material, the 304 stainless steel fine tea basket can better release the delicious taste and nutrients during the stewing process and better filter the tea residue. The lid is sealed to effectively prevent steam and soup from overflowing. The overall kettle body is lightweight and easy to install. It can also be given as a gift to relatives and friends. Tremella fuciformis soup is generally the red date and tremella fungus soup we make. This time I will share with you a healthy and delicious purple sweet potato and tremella fungus soup. In addition to the nutrients of ordinary sweet potatoes, purple sweet potatoes are also rich in selenium and anthocyanins. Purple sweet potato has antioxidant effects, anti-aging and improves skin texture.
Tags
Ingredients
Steps
-
Peel the purple sweet potato and cut into small pieces, and soak the white fungus in water in advance.
-
Tear the soaked white fungus into small pieces. Put it into a health pot, add purple sweet potato and rock sugar.
-
Add an appropriate amount of water (the amount of water here depends on personal taste, some people like it thicker, and some people like it thinner. But one thing to note is not to overdo it, and pay attention to the scale line on the pot body). Turn on the power and select the tremella soup function.
-
A bowl of healthy and delicious purple sweet potato and white fungus soup is ready in just 4 steps. There is no need to check the pot during the stewing process, which greatly reduces manpower. With a health pot in hand, delicious food comes simply. The endless purple sweet potato and white fungus soup should be cooled and refrigerated in a sealed refrigerator. The refrigerated purple sweet potato and white fungus soup tastes very good too.
