Tofu Meatballs and Cabbage Boats

Overview

Meatballs can also be very sexy~

Tags

• private kitchen
• cooking wine
• lean meat
• light soy sauce
• mushrooms
• northern tofu
• old soy sauce
• onions
• pepper
• salt

Ingredients

Steps

1. 1 Prepare the raw materials, chop the lean meat, mushrooms, and green onions, and chop the northern tofu as well!

   

2. 2 Add a small amount of salt, light soy sauce, dark soy sauce, cooking wine, and pepper to the tofu meat balls, and knead evenly with your hands

   

3. 3 Spread cabbage leaves on the plate and put the tofu and meatballs on top (the arrangement will also affect the overall effect. ^^)

   

4. 4 Steam for 10 minutes, then turn off the heat and simmer for another 5 minutes. Take it out and pour tomato sauce over it. Enjoy the sweet and sour tofu meatballs and cabbage boats!