Grilled Portuguese Egg Tart

Overview

How to cook Grilled Portuguese Egg Tart at home

Tags

• baking
• condensed milk
• egg yolk
• whipping cream
• white sugar
• milk

Ingredients

Steps

1. 1 Pour milk, sugar and condensed milk into a small pot and heat to 40 degrees, add light cream, and finally add egg yolks. Serve the Portuguese tart liquid.

   

2. 2 Place the egg tart crust on the baking sheet

   

3. 3 Pour the Portuguese tart liquid into the egg tart shell 7-8 minutes full.

   

4. 4 Put in the oven

   

5. 5 It’s out

   

6. 6 Finished product