Pickled pepper and potato shreds

Overview

How to cook Pickled pepper and potato shreds at home

Tags

• hot dishes
• chicken essence
• pickled pepper
• potatoes
• salt

Ingredients

Steps

1. 1 Wash and chop the pickled peppers

   

2. 2 Peel and grate the potatoes and wash them twice with water

   

3. 3 Heat the oil in a pan and sauté the pickled pepper until fragrant

   

4. 4 Add shredded potatoes, add salt and stir-fry evenly

   

5. 5 Stir-fry until cooked, add chicken essence, stir well and serve