Hot and sour potato shreds
Overview
One of the must-have home-cooked dishes on the family table, it is easy to learn, refreshing and delicious, and very popular.
Tags
Ingredients
Steps
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Wash potatoes, peel and shred;
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Soak in water to wash away the starch;
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Take out and drain the water;
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Put oil in a wok, add chopped green onion and chili pepper segments and saute until fragrant;
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Pour in shredded potatoes and stir-fry;
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Add vinegar and soy sauce and continue stir-frying;
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Add a small amount of water and continue to stir-fry;
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Finally, add salt and MSG and stir-fry for a few times before serving.