Spinach and Egg Skin Soup

Overview

Today, here is a low-fat dish: spinach and egg skin soup, delicious and zero burden, and looks great

Tags

• soups
• home cooking
• egg
• spinach
• carrot
• salt
• water

Ingredients

Steps

1. 1 Beat the eggs, brush the pan with oil, and spread into egg skin

2. 2 Spinach and carrots for later use

3. 3 Carrot turned into knife

4. 4 Egg skin cut into strips

5. 5 Bring water to a boil and add carrots

6. 6 Add spinach

7. 7 Add egg skin

8. 8 After boiling, add salt and remove from the pot

9. 9 Low-fat soup, perfectly presented

10. 10 Finished product picture.