Simple children’s version of mini fried dough sticks

Simple children’s version of mini fried dough sticks

Overview

How to cook Simple children’s version of mini fried dough sticks at home

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Ingredients

Steps

  1. Prepare materials

    Simple children’s version of mini fried dough sticks step 1

  2. Crack the eggs into a bowl, sift in the flour, add salt and sugar, stir evenly, and knead into a smooth dough. Let it rest for five minutes

    Simple children’s version of mini fried dough sticks step 2

  3. Place the dough on the chopping board and roll it out to about 5 mm. When rolling out, you can put some flour to prevent sticking (flour other than the specified amount)

    Simple children’s version of mini fried dough sticks step 3

  4. Cut the dough into strips about one centimeter wide and 3 to 5 centimeters long

    Simple children’s version of mini fried dough sticks step 4

  5. Put oil in the pot and heat it to 60% to 70% hot. Add the noodles

    Simple children’s version of mini fried dough sticks step 5

  6. Fry the noodles until they swell and float, and the surface turns golden brown. Place oil-absorbing paper or kitchen paper on the plate, remove it to control the oil, put it on a plate and it is ready to eat

    Simple children’s version of mini fried dough sticks step 6