【Milk Toast】——My first successful bread machine toast
Overview
It’s been almost two years since I bought my bread machine, and I’ve never used it to officially make bread. In the past, I only used it to knead the dough, then took it out to ferment, shape, and finally bake in the oven. I have become a lot lazy recently and don’t want to organize anything, so I thought of studying the functions of this bread machine. There are several procedures for making bread. It took me many attempts to finally make such a decent big toast, so I will record it here. Ingredients: 350g high-gluten flour, 4g instant yeast, 56g caster sugar, 4g salt, 44g egg liquid, 131g water, 70g light cream, 35g butter
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Ingredients
Steps
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Pour all the ingredients except butter into the bread bucket, start 4. Sweet bread, set light brown color, weight 900g, start the program and count down for 2 hours and 50 minutes, let the machine operate automatically
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When the remaining time is 2 hours and 25 minutes, the bread machine makes a beeping sound. At this time, the dough becomes smooth and can be stretched out into a fragile film
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Add butter that has been softened at room temperature
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The bread machine will continue kneading the dough until it is fully kneaded
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You can stretch out the glove film
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Shape the dough and put it back into the bread bucket, and the program will continue to ferment and bake
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When there are 30 minutes left in the program, open the lid of the bread bucket and brush a layer of egg wash on the surface of the bread
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Sprinkle some sesame seeds
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When the program is finished, take out the bread