Carrot, egg and meat floss rolls

Carrot, egg and meat floss rolls

Overview

How to cook Carrot, egg and meat floss rolls at home

Tags

Ingredients

Steps

  1. Chop the carrots, add them to the eggs and beat with a little salt.

    Carrot, egg and meat floss rolls step 1

  2. Put a little oil in a pan, pour half of the egg liquid, spread the meat floss to solidify and roll it up.

    Carrot, egg and meat floss rolls step 2

  3. Pour in the remaining egg liquid, spread it over the meat floss and roll it up.

    Carrot, egg and meat floss rolls step 3

  4. Fry it for a while and then it's ready to go.

    Carrot, egg and meat floss rolls step 4

  5. Finished product.

    Carrot, egg and meat floss rolls step 5

  6. Finished product.

    Carrot, egg and meat floss rolls step 6