Pan-fried steamed bun slices

Pan-fried steamed bun slices

Overview

I feel very busy when I wake up in the morning. Do you guys feel this way? I always want to make a simple and delicious breakfast. Feifei made fried steamed buns today, sliced the steamed buns, wrapped them in egg liquid, fried them until golden brown on both sides, and then paired them with a bowl of porridge. I put the porridge in the pot last night and made a reservation before eating it in the morning. It is a very good breakfast!

Tags

Ingredients

Steps

  1. Prepare ingredients

    Pan-fried steamed bun slices step 1

  2. Crack the eggs into a bowl and add a little salt

    Pan-fried steamed bun slices step 2

  3. Beat eggs and slice steamed buns

    Pan-fried steamed bun slices step 3

  4. Put the steamed bun slices into the egg wash and coat both sides evenly with the egg wash

    Pan-fried steamed bun slices step 4

  5. Pour a little oil into the pot,

    Pan-fried steamed bun slices step 5

  6. Add the steamed bun slices under medium-low heat to 60% heat, fry until both sides are golden brown, then take them out,

    Pan-fried steamed bun slices step 6

  7. Fragrant and fragrant, it’s ready😍

    Pan-fried steamed bun slices step 7

  8. Just pair it with a bowl of porridge or milk! 😋😋😋

    Pan-fried steamed bun slices step 8