Anhydrous honey cake

Anhydrous honey cake

Overview

How to cook Anhydrous honey cake at home

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Ingredients

Steps

  1. Pour the eggs, sugar and honey into a basin and start beating the whole eggs

    Anhydrous honey cake step 1

  2. Lift the whisk and the texture of the egg batter will not disappear immediately

    Anhydrous honey cake step 2

  3. Sift in the flour and mix well. Remember not to draw circles

    Anhydrous honey cake step 3

  4. Add the blended oil in two batches and mix well

    Anhydrous honey cake step 4

  5. Take a spoonful of batter, add cocoa powder and mix well

    Anhydrous honey cake step 5

  6. Put into piping bag

    Anhydrous honey cake step 6

  7. Be careful not to overflow when squeezing into the cat's claws

    Anhydrous honey cake step 7

  8. Bake in the middle and lower racks of the oven at 170 and 110 for 3 minutes

    Anhydrous honey cake step 8

  9. Once the surface is solidified, it’s ready

    Anhydrous honey cake step 9

  10. Put the cake batter into the flower bag

    Anhydrous honey cake step 10

  11. Squeeze it into the baking pan until it is eighty or nine full

    Anhydrous honey cake step 11

  12. Put it in the oven and bake at 170 and 110 for 20 minutes

    Anhydrous honey cake step 12

  13. Isn’t it cute after baking? It’s suitable for babies to eat

    Anhydrous honey cake step 13

  14. One more

    Anhydrous honey cake step 14