【Four Leaf Restaurant】Chicken Leg Burrito
Overview
How to cook 【Four Leaf Restaurant】Chicken Leg Burrito at home
Tags
Ingredients
Steps
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Debone the chicken legs and spend a few more cuts
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Add light soy sauce, starch and pepper, mix well and marinate for a while
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Grease the pan with oil, add the chicken legs and fry slowly until both sides are golden brown and take them out
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Cut the chicken legs into strips and set aside
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Mix flour, starch, salt and water into batter
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Grease the pan with oil, add the batter and spread it evenly, fry slowly over low heat
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Crack in the eggs, scrape them evenly with a spoon, and cook for a while
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Use a spatula and chopsticks to help flip the pancake over and continue to cook
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Place lettuce on top, add chicken drumsticks, and serve with cucumbers
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Place lettuce on top, add chicken drumsticks, and serve with cucumbers
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Roll up the vegetables and pancakes
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Please use it!
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It can be eaten with various foods, including porridge or milk or yogurt
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Eat, eat,