Delicious egg burrito
Overview
It’s been a while since I’ve posted a recipe, so today I’m going to share with you a delicious one that you can make for breakfast. .
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Ingredients
Steps
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Cut potatoes and carrots into shreds and fry until cooked (because soybean paste is salty, so you don’t need to add salt to the fried potatoes), put them on a plate and set aside.
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Add a small amount of flour and water to the eggs and stir into a paste (appropriately thin), add oil to the pan and shape into a round cake. (This is the first time I made it myself, so it looks a bit ugly)
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Spread a small amount of soybean paste on the egg cake (because soybean paste has a salty taste, it is not advisable to apply too much to avoid being too salty. Just apply whatever sauce you like. In fact, ketchup will taste just right).
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Place an appropriate amount of shredded potatoes on the egg pancake.
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Stack the egg pancakes one end over another. (Actually, this is how to make pancakes)
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Well wrapped. (Please ignore the ugly appearance of the egg cake)
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Eat it.
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Delicious.