Fried potato pancakes

Overview

How to cook Fried potato pancakes at home

Prepare materials and clean them.
Peel the potatoes, cut into cubes first, then shred.
Crack in an egg and mix well.
Add appropriate amount of flour.
Stir evenly to coat the potatoes with flour.
Hot oil
Add shredded potatoes.
When one side is cooked until firm and golden brown, turn it over and fry both sides until crispy.
You can put it on the disc.
It’s done.
You can dip it in ketchup or chili sauce if you like. Mine was chili sauce.