Egg crispy steamed bun slices

Overview

On a cold winter morning, eat a few slices of crispy and delicious egg crispy steamed buns, take a bite, and the deliciousness will instantly occupy your stomach. Pair it with a steaming bowl of millet porridge, and a warm current will flow through your body in an instant... That feeling is really great...

Tags

• staple food
• baking
• home cooking
• blueberry jam
• bread crumbs
• egg
• salad oil
• steamed buns
• strawberry jam

Ingredients

Steps

1. 1 Slice the steamed buns, beat the eggs, and put the bread crumbs into a plate.

   

2. 2 Put the steamed bun slices into the egg mixture and fold evenly.

   

3. 3 Put the steamed bun slices evenly coated in egg liquid into the bread crumbs to coat them with bread crumbs.

   

4. 4 Put oil in a pot and bring to a boil, add bread crumbs wrapped in steamed bun slices, fry over low heat for 2 minutes and remove.

   

5. 5 Delicious egg puff buns are ready.

   

6. 6 Delicious egg puff buns are ready. Serve with strawberry jam and blueberry jam and enjoy!