Coke Chicken Wings

Overview

I moved into a new home, and due to overtime work, I never had time to open the fire. My boss was on a business trip for the first time, and gave me, a foodie, a small chance, so I started to take action. Suffering from the indoor light problem, the Coke chicken wings were terrible, but the taste was acceptable, haha.

Tags

• hot dishes
• chicken wings
• coke
• cooking wine
• peanut oil
• ginger
• soy sauce

Ingredients

Steps

1. 1 Wash the chicken wings and put them in a basin for later use.

   

2. 2 Pour 1 tablespoon oil into the rice cooker.

   

3. 3 Cut the ginger into slices, put it into the rice cooker, and spread the peanut oil evenly with the ginger slices.

   

4. 4 Spread the chicken wings evenly on top of the ginger slices (this is mainly to prevent sticking to the pan and remove the fishy smell).

   

5. 5 Pour 500ml of Coke so that the Coke covers the chicken wings.

   

6. 6 Add 2 tablespoons soy sauce.

   

7. 7 Add 1 spoonful of cooking wine.

   

8. 8 Cover the pot, start the cooking process, and then you can do your own thing. Wait until the rice cooker is in the keep-warm state and the soup is put away, then you can start it. It is very simple and delicious!