Green onion egg pancake
Overview
How to cook Green onion egg pancake at home
Tags
Ingredients
Steps
-
Chopped green onions
-
Crack the eggs into a bowl
-
Add salt, thirteen spices and chopped green onion and mix well
-
Add a bowl of flour and half a bowl of water
-
Stir evenly until the state is not very thin but not thick
-
Heat the pan, pour in oil, scoop out a ladle of batter, spread evenly, and fry over medium-low heat
-
Just make it golden brown on both sides