Pork Ribs Stewed with Potatoes and Beans

Overview

I have been craving for ribs for several days, so I simply bought some and stewed it myself, added some potatoes and beans, and a delicious meal began

Tags

• hot dishes
• brown sugar
• french beans
• onions
• potatoes
• spare ribs
• star anise
• salt
• soy sauce

Ingredients

Steps

1. 1 I like to soak in water every time and change it several times

   

2. 2 Put water in the pot and add a few star anise. I like to add cooking wine at this time, which is purely my own way

   

3. 3 Boil the pot for about 2 minutes, turn off the heat and take it out. I like to rinse it with water

   

4. 4 Heat oil in a pan, add sugar, stir-fry until the sugar changes color, add pork ribs and stir-fry

   

5. 5 During the stir-frying process, add soy sauce. At this time, I added two more star anise

   

6. 6 Add water to cover the ribs. I added a little too much. I didn’t have any ginger at home, so I added a small green onion

   

7. 7 The potatoes and beans were simmered for about 40 minutes, and then simmered for about 20 minutes

   

8. 8 It’s done, let’s eat