King Oyster Mushroom in Oyster Sauce
Overview
It’s similar to the oil-consuming tofu I made before, but it works the same way.
Tags
Ingredients
Steps
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Wash the king oyster mushrooms and use a knife. This knife will make the king oyster mushrooms more delicious
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Wrap the king oyster mushrooms with a knife in a thin layer of cornstarch and fry them in oil until they change color.
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Pour a little base oil into the hot pot, add garlic and ginger and stir until fragrant, add light soy sauce, sugar, cooking wine, oil, and half a bowl of water. After boiling, add king oyster mushrooms and simmer over low heat for 5 minutes