Pan-fried Bacon Enoki Mushroom Rolls

Overview

How to cook Pan-fried Bacon Enoki Mushroom Rolls at home

Tags

• hot dishes
• bacon
• enoki mushroom
• black sesame

Ingredients

Steps

1. 1 Boil the water in the pot, blanch the enoki mushrooms in cold water and squeeze out the water!

   

2. 2 Cut a piece of bacon in half, roll two enoki mushrooms and secure with a toothbrush

   

3. 3 Heat oil in a pan and fry until the bacon changes color on both sides

   

4. 4 Sprinkle with black sesame seeds and serve