Yellow peach in sugar water

Overview

How to cook Yellow peach in sugar water at home

Tags

• dessert
• children
• afternoon tea
• summer recipes
• butter peach
• honey
• rock sugar
• water

Ingredients

Steps

1. 1 Wash the butter peaches with clean water and set aside.

   

2. 2 Using a peeler, remove the skin from the butter peaches.

   

3. 3 Cut the butter peaches into irregular pieces.

   

4. 4 Add peach pieces and water to the pot and start cooking.

   

5. 5 After the fire boils, add rock sugar.

   

6. 6 Reduce heat and simmer for 20-30 minutes.

   

7. 7 Turn off the heat and let it cool, then add honey.