Yellow pepper sauce
Overview
I have seen many golden soup dishes, and they all mentioned a seasoning - Hainan yellow pepper sauce, and they all reminded that yellow pepper sauce is necessary to make golden soup. Because I have never seen yellow pepper sauce in the supermarket, I suddenly thought, how about using yellow bell pepper? So this DIY yellow pepper sauce was born! The spiciness is very light and the fragrance is rich. Worth a try!
Tags
Ingredients
Steps
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Main and auxiliary ingredients: yellow bell pepper, garlic,
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Wash the yellow bell pepper, cut into pieces, peel and wash the garlic. Place it in a food processor.
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Then break it into yellow pepper juice.
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Put the yellow pepper juice into the pot and simmer. After boiling, add salt and sugar to taste.
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After about 10 minutes, the sauce will thicken, add MSG to make it fresh. Then turn off the heat.
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After cooling, put it into a clean bottle and store it in the refrigerator.