[The “beautiful” taste of bacon is “big” and different]—Bacon Mashed Potato Bread Cup

[The “beautiful” taste of bacon is “big” and different]—Bacon Mashed Potato Bread Cup

Overview

Nowadays, Western breakfast is more and more accepted by everyone. It is simple, nutritious and easy to make. If you are tired of Chinese breakfast, you may want to change your taste. Bacon mashed potato bread cup is a very good choice. Unexpected delicious food is waiting for you!

Tags

Ingredients

Steps

  1. Chop the bacon and fry until ready to use

    [The “beautiful” taste of bacon is “big” and different]—Bacon Mashed Potato Bread Cup step 1

  2. Wash the potatoes, peel them, cut them into thin slices, put them in a plastic bag, heat them in the microwave for a few minutes and then mash them into mashed potatoes

    [The “beautiful” taste of bacon is “big” and different]—Bacon Mashed Potato Bread Cup step 2

  3. Mix bacon crumbs and mashed potatoes, add a little pepper and mix well

    [The “beautiful” taste of bacon is “big” and different]—Bacon Mashed Potato Bread Cup step 3

  4. Bread cut in half as shown

    [The “beautiful” taste of bacon is “big” and different]—Bacon Mashed Potato Bread Cup step 4

  5. Put the bread into a baking bowl, sprinkle a little cheese in the middle of the bread, then fill it with bacon mashed potatoes, then sprinkle a layer of cheese on top, and bake in the oven at 180 degrees for ten minutes

    [The “beautiful” taste of bacon is “big” and different]—Bacon Mashed Potato Bread Cup step 5

  6. After baking, add a little bacon crumbs to garnish, it’s easy! It can be done in ten minutes

    [The “beautiful” taste of bacon is “big” and different]—Bacon Mashed Potato Bread Cup step 6

  7. Delicious western breakfast

    [The “beautiful” taste of bacon is “big” and different]—Bacon Mashed Potato Bread Cup step 7