Korean cheese grilled ribs

Overview

How to cook Korean cheese grilled ribs at home

Tags

• bbq
• cracked black pepper
• jinro sake
• korean hot sauce
• mozzarella cheese
• pork ribs
• very fresh soy sauce
• salt

Ingredients

Steps

1. 1 Put all the above ingredients into a vessel, add the pork ribs and stir well, set aside for half an hour, adjust to your own taste, just don’t make it too salty

   

2. 2 The ribs I cut were four larger and nearly a pound

   

3. 3 Line a baking sheet with tin foil, cut the onions into thin strips and put the marinated pork ribs on top

   

4. 4 Brush the oven with oil at 180 for 60 minutes

   

5. 5 Finally, sprinkle a layer of cheese and bake for three minutes

   

6. 6 Put it in a lunch box and heat it up on Weibo next time you eat