【Guoguo Mama❤️Nutritional dietary meal sharing】Orange Custard

Overview

[Fruit Mom ❤️Nutritional Diet Sharing] Orange Custard (egg yolk or whole egg) (8➕To avoid baby’s egg white allergy, you can make orange yolk custard) Ingredients: Separate the orange pulp, juice the pulp and filter, stir the juice and eggs to make custard, juice and egg liquid 1:1 or 1:1.5, if the juice is more tender, seal it with plastic wrap, steam the whole eggs in 15 minutes [Happy]

Tags

• soup
• baby
• egg
• orange

Ingredients

Steps

1. 1 Ingredients: Remove the orange core and separate the pulp

   

2. 2 The pulp is juiced and then filtered

   

3. 3 Mix juice and eggs to make custard

   

4. 4 Juice and egg liquid should be 1:1 or 1:1.5 for more tender juice. Seal with plastic wrap

   

5. 5 Whole eggs can be steamed in the pot within 15 minutes [happy]

   

6. 6 Finished product