Taiwanese hand cakes

Overview

Freshly baked hand pancakes, soft and crispy! Eat one for breakfast and take it to work, it’s so satisfying😄!

Fried eggs
Fry the pancake skin over low heat until both sides are slightly brown.
Then spread the eggs on the hand pancakes, and put in some cucumber shreds, potato shreds, and lettuce shreds.
Finally add tomato sauce and salad dressing.
The finished product is out,
If time allows, you can add more ingredients, such as lamb intestines, chicken tenders, etc. You can add whatever you like. It is simple and quick, delicious and not irritating. Haha😄