Apricot Jam
Overview
How to cook Apricot Jam at home
Tags
Ingredients
Steps
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Apricots, pitted and cut into pieces.
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Put the apricot meat, sugar and salt into a blender, beat until pureed, and pour out.
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Heat the wok, pour in the puree and simmer over low heat.
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When the puree is almost dry, squeeze in lemon juice and stir occasionally. Done.
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Another one.