Durian ice cream
Overview
Durian is the cheapest season of the year again. I used to sneer at it, but now I can't put it down. No matter how much I eat it, I can't get enough of it. The rich milky aroma and the unique fragrance of durian make it impossible to eat other popsicles after eating it
Tags
Ingredients
Steps
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Food molds are ready
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Whip the light cream and sugar slightly
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Put the durian meat into the whipped cream
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Mix well
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Put the mixed ingredients into a piping bag
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Squeeze into a mold and freeze in the refrigerator for a few hours
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😍😍😍
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😍😍😍
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😍😍😍
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Because the durian has not been beaten, when you bite into it, it is all soft pulp and tastes great🤓