Banana egg custard

Overview

Soft, waxy, fragrant and naturally sweet. It is very suitable for people with weak stomach. Simple, delicious and easy to make.

Tags

• soup
• banana
• egg
• salt
• water

Ingredients

Steps

1. 1 To mash the banana into puree, you can use a spoon or rolling pin. This step requires a little patience.

   

2. 2 Crack the eggs into a bowl, add a little water and salt, stir,

   

3. 3 Pour into banana bowl.

   

4. 4 Steam in the steamer for more than 10 minutes.