Fried eggs with pickled vegetables

Fried eggs with pickled vegetables

Overview

Pickles are usually fried with meat. Today I changed the ingredients and it tastes great. If you like it, you can try it

Tags

Ingredients

Steps

  1. Soak the pickles in cold water for half an hour in advance to remove the salt

    Fried eggs with pickled vegetables step 1

  2. Control the moisture from the pickles, cut into small pieces and set aside

    Fried eggs with pickled vegetables step 2

  3. Beat eggs

    Fried eggs with pickled vegetables step 3

  4. Pour an appropriate amount of oil into the pot, heat it up, add dried chili peppers, and stir-fry until fragrant

    Fried eggs with pickled vegetables step 4

  5. Put the pickles into the pot and stir-fry

    Fried eggs with pickled vegetables step 5

  6. Pour in the egg liquid, stir-fry quickly, and add a little salt to taste before serving

    Fried eggs with pickled vegetables step 6

  7. It’s time to take it out of the pan and start eating

    Fried eggs with pickled vegetables step 7