Coco fancy steamed buns

Coco fancy steamed buns

Overview

How to cook Coco fancy steamed buns at home

Tags

Ingredients

Steps

  1. Mix flour with yeast powder to form a dough, then add a portion of cocoa dough (mix cocoa powder and flour, add yeast powder, and white sugar).

    Coco fancy steamed buns step 1

  2. After mixing, place in a warm place to ferment.

    Coco fancy steamed buns step 2

  3. Fermented dough.

    Coco fancy steamed buns step 3

  4. Drain the white dough and cocoa dough separately and knead until smooth.

    Coco fancy steamed buns step 4

  5. Roll out into thin sheets.

    Coco fancy steamed buns step 5

  6. Overlap the white dough sheet and the cocoa dough sheet and roll tightly.

    Coco fancy steamed buns step 6

  7. Cut into cubes.

    Coco fancy steamed buns step 7

  8. Use chopsticks to press down the middle and pinch both ends to form a flower roll. .

    Coco fancy steamed buns step 8

  9. You can also divide the white dough into small portions and knead them evenly, and divide the cocoa dough into small portions and roll them into dough sheets, stick them together with water, and cut out patterns with kitchen scissors, or mix the two kinds of dough and knead them into patterned steamed buns to make various kinds of steamed buns.

    Coco fancy steamed buns step 9

  10. After the steamed buns are ready, let them rise for 15 minutes. Steam in steamer for 25 minutes.

    Coco fancy steamed buns step 10

  11. Turn off the heat and simmer for 5 minutes before opening the lid.

    Coco fancy steamed buns step 11

  12. Finished product picture.

    Coco fancy steamed buns step 12