Stir-fried cauliflower with pickled mustard

Overview

How to cook Stir-fried cauliflower with pickled mustard at home

Prepare materials.
Wash the mustard, cut into slices and set aside, break the cauliflower into small florets.
Put water in the pot and boil.
When the cauliflower is cooked.
Put it in clean water and let it sit for a while.
Drain and set aside.
Heat oil in a pan and add mustard.
Stir fry a few times.
Add cauliflower and add half a spoonful of chicken essence.
Stir well and serve.