Replenishing liver and kidney decoction

Overview

How to cook Replenishing liver and kidney decoction at home

All materials are ready...
Cut the burdock into sections and cut the radish with a hob...
Remove the bones from the water and set aside
Pour the bones into a pot with cold water (the cold water must have high nutritional value). After the water boils, add the burdock and radish and bring to a boil
Transfer to the electric ceramic soup cooker and press the old fire soup function. After a few hours, add an appropriate amount of salt and a little chicken essence to enhance the flavor. This soup can also lower blood lipids and blood pressure...