【Coconut Custard Snowball】Catch the end of summer vacation
Overview
The weather has been crazy hot these past few days! Seize the end of summer vacation, mix and match your favorite flavors, and cool down with a ball of ice cream. . .
Tags
Ingredients
Steps
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Prepare the ingredients: coconut milk, milk and eggs.
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Place coconut milk, milk and eggs into a clean container.
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Whisk together coconut milk, milk and eggs.
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Pour the egg milk into the pot and heat over low heat.
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Strain the custard after it is cooked.
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Stir once every 2 hours after freezing, then stir every hour, three or four times in total.