Electric Pot Stewed Garlic Mushrooms and Chicken Soup

Electric Pot Stewed Garlic Mushrooms and Chicken Soup

Overview

Dozens of garlic heads and existing onions were used to increase the aroma and sweetness of the soup, and shiitake mushrooms and clams originally intended for fried clams and luffa were used to enhance the freshness of the soup. The whole soup is perfectly fresh and sweet!

Tags

Ingredients

Steps

  1. The chicken should be soaked with hot water first

    Electric Pot Stewed Garlic Mushrooms and Chicken Soup step 1
  2. Put it into the pot, fill the inner pot with 90% water and the outer pot with about 70% water

    Electric Pot Stewed Garlic Mushrooms and Chicken Soup step 2
  3. After the power turns on, add another five minutes of water to the outer pot, add the clams, and continue~start

    Electric Pot Stewed Garlic Mushrooms and Chicken Soup step 3
  4. Just add a little more salt after jumping

    Electric Pot Stewed Garlic Mushrooms and Chicken Soup step 4