Cucumber Buckwheat Cup

Overview

How to cook Cucumber Buckwheat Cup at home

Tags

• cold dishes
• buckwheat noodles
• chives
• cucumber
• white sugar
• white vinegar
• salt
• sesame oil
• soy sauce

Ingredients

Steps

1. 1 Cook the noodles in boiling water, then rinse them in cold water and drain them

   

2. 2 Put the water-controlled noodles into a basin, add sugar, white vinegar, salt, sesame oil, soy sauce, add an appropriate amount of chopped chives and mix well

   

3. 3 Wash and peel the cucumber and cut into small pieces

   

4. 4 Use a tool to hollow out the middle

   

5. 5 Put the cucumbers on the plate, put an appropriate amount of noodles into each cucumber cup, and add a little chopped chives on top for decoration