Stir-fried Bitter Melon with Black Bean Sauce
Overview
A dish that clears away heat and reduces fat.
Tags
Ingredients
Steps
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Wash the bitter melon, remove both ends, and scrape off the inner flesh with a spoon.
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Cut into long strips.
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The peppers have been cut into small pieces.
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Put the bitter melon into the pot and stir-fry.
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Add shredded green peppers and stir-fry until soft. Remove after stir-fry.
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Put oil in the pot, add black bean sauce and stir-fry until fragrant.
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Add the stir-fried bitter melon and green pepper and stir-fry evenly.
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Add salt to taste.