Shredded carrot pork
Overview
Rich in nutrients, including meat and vegetables. Suitable for those who don't like spicy food. Super meal.
Tags
Ingredients
Steps
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Cut the carrots, meat, garlic sprouts, and dried chili peppers and set aside.
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I added some lard to the oil in the pot so that the fried carrots would be softer.
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Add the shredded pork and stir-fry until it changes colour.
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Add dry chilies and stir-fry.
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Add carrots.
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Stir-fry evenly, then add appropriate amount of boiling water and stir-fry until the carrots are soft and the oil becomes clear.
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Add garlic sprouts, appropriate amount of salt, stir-fry evenly and serve.
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It will be a good meal if it has meat and vegetables. If you like to eat garlic sprouts, you can add more. Carrots with garlic sprouts will be more delicious.
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The finished product has been eaten up.